BADR Kashk-e Bademjan 410g

BADR Kashk-e Bademjan is a traditional Persian eggplant dish made with fried eggplant, whey (kashk), garlic, mint, and onion. Ready to eat and perfect as an appetizer, side dish, or light meal.

Ingredients:
Eggplant, Pasteurised Whey (Kashk), Onion, Vegetable Oil, Garlic, Mint, Salt.

Storage:
Store in a cool and dry place. Refrigerate after opening and consume within 3 days.

Serving Suggestion:
Serve warm with Persian bread or as part of a traditional Persian meal.